This past weekend I spent Saturday morning at my grandmother’s house learning how to can green beans grown in her garden; I’m wondering why we didn’t plan to do this sooner, but I’m thrilled we’ve done it now! My grandmother has been a gardener for as long as I can remember spoiling our family with fresh produce every Summer and carrying us through the Winter months by canning, a very valuable skill to have on your life resume. Now that I know just how Continue reading →